We drink through a variety of receptacles throughout our lives but have you ever wondered which is the most beneficial for your health? Plastic cups are some of the most common in the world but can often contain toxins that breach into the liquid, furthermore they can become toxic when heated up. In this article we will look at the most durable and health conscious options for beverage consumption.
We will focus on glass as one of the healthiest options with credit being given for it’s lack of toxins, durability, and heat retention. However, it is also possible to find other options. Stainless steel is a classic durable choice often used in expeditions and camping, as it is both durable and usable. In addition, consider drinking from mugs which are toxin BPA and led free.
Aside from plastic side note, aluminium has been found to cause Alzheimer’s disease. Read on to find out why you should avoid aluminium in your beverage containers. Please enjoy your beverages without worrying about the environmental impact! Here are some of the healthiest cups to drink from.
Glass is the Healthiest Drinking Cup
Among the different types of cups available, glass is the healthiest to drink from. Unlike plastic, which is made of polycarbonate, glass does not leach any organic chemicals into the water you drink. Its smooth, nonporous surface makes it easy to clean and does not harbour any bacteria. Wholesale glass cups can also be found in many stores, and they are an affordable way to drink clean, pure water.
While Styrofoam cups are popular, the US throws away 25 billion of them each year. These cups will never degrade in landfills. Polystyrene is a petroleum derived material and is carcinogenic in liquid form. When hot, polystyrene leaks, releasing a toxic gas that can be harmful to your body. Glass coffee mugs are not only safe to drink, but they are easy to clean making it a great Grandma mug gift for a special occasion.
Stainless steel is the most durable and usable of the materials
Stainless steel is a highly corrosion-resistant material that’s stronger than other iron-based metals. Unlike most other metals, stainless steel isn’t a single metal; it’s an alloy made from several elements, including chromium. This element reacts with oxygen in the environment, making it extremely durable. This metal is also largely non-reactive.
Stainless steel has numerous uses in the foodservice industry, and different types are suitable for different uses. For example, 300-grade stainless steel is used in commercial kitchens. Because it’s resistant to both organic and inorganic compounds, it’s a perfect choice for storing liquids and solids. Stainless steel 304 and 316 grades are suitable for both food and drink storage, making them ideal for a variety of uses.
Aluminium Causes Alzheimer’s Disease
The question of whether aluminium causes Alzheimer’s disease has long puzzled scientists. While aluminium has been implicated in many neurodegenerative diseases, the exact cause remains unclear. There have been a number of studies linking aluminium exposure to the onset of Alzheimer’s disease. A Canadian research group looked at brain tissue from Alzheimer’s patients, and found that parts of the diseased brain contained two to three times more aluminium than normal brain tissue.
Many over-the-counter medications, such as aspirin, contain aluminum in the form of aluminum hydroxide or glycinate. This substance is so pervasive in our society that it’s often used as a buffer. Aluminum citrate can pass through the blood-brain barrier five times more easily than aspirin. Other products that contain aluminum include dental products and toothpaste. Other common items with high aluminum content include dihydroxyaluminum (aluminum chlorohydrate) and antiperspirants.